I'm not sure what the protocol or style of this "Fridgin Out" section is supposed to be like..... buuuutttt..... I'm gonna go with my gut on this one. Saddle up, partner!
My friend, Kayoko, has been asking me to write a food blog for quite sometime. She's a traffic-driving genius, as you may well know. I also am not sure if I've actually heard her voice in like 11 years, but this Saturday we're hangin out! Yayers! We're going to go to a Lunar Banquet and eat Peking Duck until we smell like duck for the next 3 days!
Anyway, here's a picture of my fridge. It keeps things cold. You can put six packs of be... soda in here... (who can guess what movie?!?!).
Here are my fridge doors open. I never do this because I know I will be disappointed with the options.
Much more interesting are the trash cans next to the fridge, but we'll get around to that. Let's start with the freezer, because I don't want to move all these pictures around. This is a picture of part of my sister's wedding cake. The wedding was in August 08. I think I was supposed to bring it to the wedding. Now I'll just keep it here until my wedding.... oh, probably in like August of 2012. Yum! Can't wait!
I can't find an expiration date, yet I'm still afraid to drink it. I figure I'll offer it to guests when they come over.
This sucks. The bread expired 23 days ago. Shoot! I will leave it in the fridge in case I'm really drunk one night and decide to chance it.
El Pollo Loco. That means Chicken Crazy! I like my Mexican food. Hmmm, there's still salsa in this bag. I will use it for the chips in the BaJa Fresh bag! Great success!
Ohhh, what can you say about Chipotle? It is heaven on earth massage parlor for me. I try to save two bites at the end of each burrito so I can eat it before I go to bed.